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Ragi - 10X the calcium of wheat and rice, 3 times the calcium of glass of milk and Jowar - naturally gluten free grain and rich in protein
This rice is ideal for everyday cooking and pairs perfectly with all Indian dishes including sambar, rasam, curries, curd, and South Indian varieties like lemon rice and tomato rice. It cooks evenly, remains non-sticky, and offers a naturally delicious taste and aroma.
Ragi - 10X the calcium of wheat and rice and Oats - rich source of fibre, vitamins, minerals, and antioxidants and Urad dal - high in calcium and protein
Foxtail millet contains a rich source of vitamin A that helps boost immunity and Jowar provides 2X protein for growth (more than a bowl of dal)
Semolina is high in dietary fibre, making it easy to digest for little tummies and Semolina is a good source of iron and magnesium that kids need to stay energetic all day long and Made by Two Mothers with traditional wisdom
Foxtail millet - great source of vitamin A, iron, and magnesium
These star shaped snacks add a bit of fun to it all, a healthy school tiffin snack, perfect on the go for travel and a great companion for milk.